BAR SNACKS

Duck Poutine
duck confit, gravy, sunny-up egg, gruyere, frites / $12

Brussel Sprouts
chile, bacon, blue cheese / $6

Cheese Plate / $15

Baby Kale Caesar
anchovy breadcrumbs, parmesean (add steak +$11) / $9

Andy’s Fried Chicken
leg, wing, thigh, slaw, sticky chile sauce / $12

TARTINES

Open faced sandwiches to share

Duck ham, brandy and fig mustard, honey poached figs, red onion / $8

SANDWICHES

Vég Burger & Frites
beet burger, pickled red onion, goat cheese dressing / $13

Bon Burger & Frites
matled onions, comte cheese, house pickles, au poivre sauce / $14

Croque-Forestier
caramelized onions, comte, mushrooms, mornay, fried egg / $10

Red Rooster
fried pastured chicken, spicy mayo, pickle slaw / $11

Duck Cubano
duck confit, duck ham, mustard, pickles, gruyere / $12