Valentine’s Day Prixe-Fixe

$55 / 4 courses

Roasted Oysters Roc-a-fella

bacon, leeks, spinach, breadcrumbs

Grilled Octopus Tartine

caponata, preserved kumquats, mint

Rabbit and Sweetbread Crepinette

root vegetable remoulade, sherry maple gastrique

Mushroom & Miso Pate

grilled peasant bread, mostarda

Fried Oysters

pernod sauteed spinach, fennel remoulade

Salt Roasted Pear Salad

endive, blue cheese, hazelnuts

Heart of Gold Squash Soup

crab salad, brown butter vinaigrette, garam masala

Beef Tartar

pecorino tartufo, greens, tarragon mustard vinaigrette

Grilled Beef Cheeks

beet dashi, red cabbage sauerkraut, beet greens

Chicken Roulade

ricotta dumplings, wild mushrooms, truffled celery root

Scallops

fingerling potatoes, braised baby leeks, caviar buerre blanc

Braised Catoctin Mountain Pork and Clams

harissa broth, fregola, braised fennel

Chocolate Croissant Bread Pudding for Two

House-made chocolate and fernet ice cream

Warm Sticky Bun for Two

spiced pecans and cinnamon glaze

Raspberry Sorbet

with candied berries